Sugar-Free Sparkling Cranberry Cocktail

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5 from 2 votes

Enjoy this sugar-free sparkling cranberry cocktail on your keto diet. Cheers!

Course Drinks, Holiday

Cuisine American

Diet Diabetic, Gluten Free, Low Calorie, Low Fat, Low Lactose, Low Salt, Vegan, Vegetarian

Keyword alcoholic drinks, cranberry, keto drinks, low carb drinks, sparkling drinks

Prep Time 5

Cook Time 10

Chilling time 30

Total Time 45

Servings

Calories 65.49kcal

Author Tara Wright

Ingredients

4 Cranberry Tea Bags
1 cup water
½ cup granulated sugar substitute (See below for recommendations)
16 ounces sparkling water
4 ounces vodka

Instructions

In a small saucepan, bring water to a boil and add in tea bags. Turn off the heat and place the lid on the pan. Allow the tea to steep in the water for ten minutes.
Remove the tea bags, squeezing the excess water out of each one. Stir in the granulated sugar substitute until it is completely dissolved.
Then, transfer the sweetened cranberry tea concentrate to a glass cup and cover. Place this in the fridge to chill for at least four hours. See the notes section for rapid cooling instructions.

To Make The Cocktails In A Large Batch

In a 2 quart pitcher, combine sweetened cranberry tea concentrate and vodka and stir together. Pour in sparkling water and mix gently. Pour into four glasses filled with ice and enjoy! Cheers.

To Make Individual Cocktails

In a 10-ounce glass, combine ¼ cup (2 ounces) cranberry tea concentrate and ⅛ cup (1 ounce) of vodka. Stir together. Next, add in ice cubes. Top your drink off with ½ cup (4 ounces) sparkling water. Cheers!

Notes

NOTE: For the best results, prepare the tea at least four hours before cocktail hour. If you’re short on time, you can cool the tea mixture by filling a bowl with ice and putting a bowl in the ice so the ice comes up to the rim. Then, pour the hot tea mixture into the bowl on top of the ice. This will rapidly cool the tea mixture so you can enjoy your cocktail right away.

Sugar Substitute Note: You can use any sugar substitute you prefer for this recipe. You can also easily adjust the sweetness level by adding more or less sugar substitute. After you make it a few times, you’ll figure out the perfect balance of sweetness for your tastes.

* *Nutrition facts provided as estimates only. We use erythritol for the sweetener for consistency purposes when calculating nutrition facts with the exception of stevia which is calculated as such.

The nutrition facts for our Sugar-Free Sparkling Cranberry Cocktail were calculated using Cronometer. All of our recipes are available in Cronometer if you are a Gold member and friend request me at tara@wholebodyliving.com through Cronometer. Click here to save 10% off of Cronometer Gold or try it out with a free account.

Nutrition