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–+ servings
Keto Press In Pie Crust in a pan
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5 from 4 votes

Keto Press In Pie Crust

Easy to make and assemble, this keto press in pie crust is my go-to for keto pies.
Course Dessert
Cuisine Keto
Diet Diabetic, Gluten Free
Keyword keto pie crust, pie crust
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 10 minutes
Servings 8 slices
Calories 182kcal
Author Tara Wright

Ingredients

US Customary - Weight

Instructions

  • In a medium-sized bowl, mix together almond flour, xanthan gum, sugar and melted butter until it is crumbly.
  • Grease your pie pan with butter or coconut oil and then press in the crust. (See video for technique)

Video

Notes

*Nutrition facts are provided as estimates only and do not include sugar substitute.

Nutrition

Calories: 182kcal | Carbohydrates: 4g | Protein: 5g | Fat: 17g | Saturated Fat: 5g | Cholesterol: 19mg | Sodium: 64mg | Fiber: 2g | Sugar: 1g | Vitamin A: 219IU | Calcium: 46mg | Iron: 1mg