Macadamia Nut Fat Bombs (0 carb)
Fat bombs are "the bomb" for getting your fat percentage high enough on the keto diet!! These are a very low carb fat bomb using macadamia nut butter. Macadamia nuts are a very low carb nut and are the perfect ingredient in fat bomb recipes.
Servings 16 Servings
Calories 130kcal
Ingredients
- 1 Cup Coconut Oil
- 2 Tbsp Macadamia Nut Butter
- 1 Tsp Pure Almond Extract
- ½ Tsp Pure Vanilla Extract
- 25-35 Drops Liquid Stevia
- 28 g Macadamia nuts chopped
Instructions
- Using a small slow cooker set on high, melt the coconut oil.
- Turn off the heat and mix in nut butter, almond extract, vanilla extract and stevia. Sweeten the mixture to taste. Start with about 20 drops and work from there.
- Place your molds on a cookie sheet or cutting board to stabilize them.
- Place chopped macadamia nuts into the cup of each mold, dividing them equally.
- Using a tablespoon, pour the melted fat bomb mixture into molds on top of the chopped macadamia nuts.
- Set mold in fridge for approximately thirty minutes or until completely set.
- Remove your fat bombs from the molds and store in an airtight container in the fridge. Enjoy!
Video
Notes
To make this recipe on the stove top. Use a small pan on low heat and melt the coconut oil slowly. Once the coconut oil is melted, remove the pan from heat and proceed with the recipe!
Nutrition
Calories: 130kcal | Carbohydrates: 0g | Protein: 0g | Fat: 14g | Saturated Fat: 11g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 6mg | Fiber: 0g | Sugar: 0g | Calcium: 1mg | Iron: 0.1mg