Keto French Cut Green Beans with Sliced Almonds
This low carb green bean recipe is elegantly simple and a family favorite! We use this elegant keto side dish at Easter, Thanksgiving, Christmas and any time we have a family celebration. The best part is, you can have these ready in about ten minutes!
Prep Time4 mins
Cook Time6 mins
Total Time10 mins
Servings: 8 servings
In a 3 quart saucepan, bring ⅓ cup water to boil.
Add frozen green beans to the pan and stir. Cover and cook 5-6 minutes, stirring occasionally.
Drain the water from the green beans.
Toss with butter and salt and cover. Set aside.
Toast ½ cup sliced almonds in a skillet on medium high heat. Stir constantly and watch for the almonds to be lightly toasted.
Toss toasted almonds with green beans and serve immediately.
Calories: 81kcal | Carbohydrates: 5g | Protein: 2g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 174mg | Potassium: 167mg | Fiber: 2g | Sugar: 2g | Vitamin A: 480IU | Vitamin C: 6.9mg | Calcium: 39mg | Iron: 0.8mg